19 Feb Anthropornography
In her now-classic books The Sexual Politics of Meat and The Pornography of Meat, Carol Adams analyzes similarities in the presentation of meat products (or the animals they come from) and women’s bodies. She particularly draws attention to sexualized fragmentation–the presentation of body parts of animals in ways similar to sexualized poses of women–and what she terms “anthropornography,” or connecting the eating of animals to the sex industry.
Ella se llama Carol Adams, y ha escrito dos libros titulados The Sexual Politics of Meat y The Pornography of Meat. Podéis leer un artículo (Sexualizing And Gendering Food) sobre su trabajo aquí.
No tiene desperdicio.